For an area of its size, the sheer variety of Garda Trentino’s regional products and flavours is hard to match: olive oil, fine wines, lake fish and fish farming, wafer-thin carne salada and fresh fruit and vegetables are just a few of the many specialities that play a major role both in everyday cuisine and in upscale gastronomy. And we also have a special tip for you, our Vino Santo – but more we cannot say!
