Between the Adige Valley and Lake Garda

A journey to Val di Gresta is always intentional. To reach it, you have to leave the main route running along the valley floor, winding up hairpin bends at the foot of Mount Stivo. Those who embark on this adventure are rewarded with a priceless sensation, as if they've stumbled upon a hidden realm where the myriad shades of green reign supreme.

This is where Trentino’s first organic district takes root. Fields and gardens are beautifully organised, curated and enveloped by characteristic dry-stone walls. They showcase an array of flavourful vegetables that are good for the soul. Agriculture, especially in its organic form, dances to the rhythm of the seasons—a cadence set not by clocks but by the harmonious flow of natural events. A visit to Val di Gresta invites you to embrace this unhurried pace, to savour each moment.

Whether it's a leisurely stroll through the woods surrounding Ronzo-Chienis, a hike up Monte Stivo, or a mountain bike ride to Passo Bordala, the regenerative power of the lush surroundings is guaranteed!

As you descend the slopes, the landscape opens up towards Mori, where the valley’s agricultural character continues among vineyards and cultivated fields. Here, the land tells its story through wine: from Merlot to Marzemino, as well as Cabernet and Casteller, each row of vines reflects the same care and deep connection to the land that define the vegetable fields of Val di Gresta.