Christmas workshop with tiramisù, cookies and aperitivo at Lido Palace.
During the month of December, Lido Palace opens the doors of its kitchen for a gourmet experience with an authentically festive flavor. Executive Chef Stefano Rossi will guide guests through a culinary journey dedicated to the preparation of Lido Palace’s signature tiramisù, made with a unique recipe carefully guarded in the hotel’s kitchen.
Here’s what to know before putting on your apron and diving into the magic of Christmas in the kitchen:
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