It’s always olive oil time in Garda Trentino. Two days to talk about, smell and taste the extra virgin olive oil made in the area’s best mills. An invitation to wander among olive groves, rummage through wicker baskets, dip a chunk of bread in olive oil, try new flavour combos made with local produce, and learn all about this excellent local product that has been awarded the coveted Garda Trentino DOP certification.
Frantoi aperti is an event of Mese del Gusto
The flavours of Garda Trentino: local flavours that tell of our land of lakes and mountains – and of a food and wine tradition consisting of genuine ingredients and true craftsmanship. Autumn in Garda Trentino sees a succession of events dedicated to taste: discover the events of Mese del Gusto!
