Our farm was born in 2008, recovering from degradation some plots located on the typical terraces overlooking Lake Garda. We cultivate, with certified organic methods, white and red grapes that we make into wine in our cellar in Pranzo, olive trees, from which we obtain an excellent extra virgin olive oil, vegetables and potatoes. We also cultivate a chestnut grove for the production of the typical “maroni”. During the summer every Monday we offer a visit to one of our vineyards, with a typical snack in the vineyard (by reservation, max 20 people).
