In this small, elegant restaurant also with outdoor tables, 100% "vegetable" cuisine is synonymous of both craftsmanship and creativity: well-finished and seasonal tapas version dishes, refined combinations, 0 km raw materials. A unique experience, for palates who like to be surprised.
|Period: 01.01 - 31.12||mo||tu||we||th||fr||sa||su|
|12:00 - 14:00|
|19:00 - 22:30|